Coffee and Biscoff Tart

Bold coffee meets the buttery crunch of Biscoff in this tart that’s as comforting as your favorite café corner on a sunny day. It’s a wake-up call to the senses, blending the warmth of coffee with the nostalgic sweetness of spiced cookies.

Ingredients: cream cheese, mascarpone, coffee, eggs, sour cream 35% fat, flour, salt, lotus biscuit, butter, sugar

Energy (KJ/KCAL): 1368 / 327  (per 100g)

Alergens: lactose, egg, gluten, nuts